I also am trying a new cooking thing. Freezer cooking... spend one day cooking up meals or just the meats to make dinners faster. Today I roasted two chickens, stripped the meat and put them in freezer bags. I also made a large pot of homemade Minestrone soup and Chicken Penne. I found these containers at Wal-Mart that worked out perfectly for the soup..
Then for the Chicken Penne I bought these
You can bake, serve and even store in the freezer with these! Awesome! I don't have to keep my glass baking dishes in the freezer. Plus they are a perfect size for my side-by-side fridge that is narrow.
The temps will be in the 70's later this week... yep thats Texas in January for ya! So that means I will be in the shop organizing and cleaning out boxes. Trust me it needs it badly. Maybe I should invest in hooks or shelves to try and make the chaos into something. In a way I'm looking forward to it and in a way I'm not.. the end result will be worth it..............the end result will be worth it! Yea I keep telling myself that! haha! I'll snap some before and after pics see if I can even tell a difference once I'm finished!